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Rich Delicious Orange Tea Muffins

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Submitted by washley

YIELD

8 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

½ 118
CUP ML SUGAR
2 1E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML BUTTER
or margarine, melted
½ 118
CUP ML ORANGE JUICE
fresh
2 2
LARGE LARGE EGGS
1 ½ 355
1 1
EACH EACH ORANGE ZEST
grated *
Topping
1 1
X X SUGAR
cubes *
1 1
X X ORANGE JUICE *

Directions

Preheat oven to 375℉ (190℃) F, prepare pans.

Combine first 4 ingredients and blend well.

Melt butter, take off heat and stir in orange juice, rind and eggs.

Beat.

Stir dry mix into wet mix and blend until just moistened.

Spoon into pans, soak 1 sugar cube in orange juice for each muffin and place on top of batter.

Bake for 15 to 20 minutes or until done.

Makes 8 to 9 large muffins.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 79g (2.8 oz)
Amount per Serving
Calories 260 45% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 248mg 10%
Total Carbohydrate 11g 11%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 9% Vitamin C 9%
Calcium 4% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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