Raspberry Marshmallow Bread
Yield
1 loafPrep
10 minCook
30 minReady
40 minLow in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 2 ¾ | cups |
bread flour
|
|
| 2 | tablespoons |
gluten flour
|
* |
| 1 | teaspoon |
salt
|
|
| ⅛ | teaspoon |
baking soda
|
|
| ½ | cup |
miniature marshmallows
|
|
| ¼ | cup |
liquid egg substitute
|
|
| 2 | tablespoons |
canola oil
|
|
| ⅔ | cup |
water
|
|
| ½ | cup |
raspberry sauce
heated |
* |
| 10 | ounces |
raspberries
frozen |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
yeast, active dry
|
|
| 651 | ml |
bread flour
|
|
| 3E+1 | ml |
gluten flour
|
* |
| 5 | ml |
salt
|
|
| 0.6 | ml |
baking soda
|
|
| 118 | ml |
miniature marshmallows
|
|
| 59 | ml |
liquid egg substitute
|
|
| 3E+1 | ml |
canola oil
|
|
| 158 | ml |
water
|
|
| 118 | ml |
raspberry sauce
heated |
* |
| 289 | ml/g |
raspberries
frozen |
|
Directions
Place the first 9 ingredients into the pan in the order listed, set darkness control at 11 o'clock.
Selectwhite bread and push "Start.
" Add the reserved, well-drained raspberries (2/3cup) when the breadmaker "beeps," 88 minutes into the cycle.
(33 minutes with Dak Turbo II) Shared by Barb Day Delightful with fruit salad, or for a cholesterol-free fiber-flled breakfastreat, spread toasted slices with Kaplan's Better than Butter.
