Quick Foccocia
Yield
1 loafPrep
10 minCook
1 hrsReady
1 hrsLow Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ⅛ | cups |
water
warm |
|
| 3 | cups |
bread flour
|
|
| 1 ½ | teaspoons |
salt
|
|
| 1 ½ | tablespoons |
milk, skim, (non fat) powder
|
|
| 1 ½ | tablespoons |
sugar
|
|
| 1 ¾ | teaspoons |
yeast, active dry
|
|
| 2 | tablespoons |
margarine
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 266 | ml |
water
warm |
|
| 7.1E+2 | ml |
bread flour
|
|
| 7.5 | ml |
salt
|
|
| 23 | ml |
milk, skim, (non fat) powder
|
|
| 23 | ml |
sugar
|
|
| 8.8 | ml |
yeast, active dry
|
|
| 3E+1 | ml |
margarine
|
|
Directions
Rinse the quinoa thoroughly in a bowl of cold water.
