Polish Noodle Casserole

Directions

Place cooked and drained noodles in a buttered 1 quart casserole dish.

Mix sour cream, cottage cheese, minced onion, salt, powdered mustard, and white ground pepper.

Mix the above with the noodles in the casserole dish.

Bake in a preheated 350℉ (180℃) F oven for 25 minutes.

(The noodles on top should begin to brown.)

To be a bit more fancy, when the 25 minutes is over, pull the casserole out of the oven, smear it with a bit of butter, and allow it to cook another 5 to 10 minutes.

To be even more fancy, sprinkle some parmesan cheese on top of the butter before putting the casserole back into the oven.