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Orange-Kissed Beets

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Submitted by blue

YIELD

2 servings

PREP

0 min

COOK

30 min

READY

30 min

Ingredients

79
CUP ML ORANGE JUICE
2 3E+1
TABLESPOONS ML BROWN SUGAR, LIGHT
1 15
TABLESPOON ML MARGARINE
½ 2.5
TEASPOON ML CORNSTARCH
0.6
TEASPOON ML GINGER
ground
0.6
TEASPOON ML SALT
0.6
TEASPOON ML BLACK PEPPER
1 1
CAN CAN BEETS
sliced, drained *
1 5
TEASPOON ML GOLDEN RAISINS
1 1
X X ORANGE ZEST
strips *

Directions

In a saucepan over medium heat, cook and stir orange juice, brown sugar, margarine, cornstarch, ginger, salt and pepper until thick.

Add the beets and raisins, heat through.

Garnish with orange peel.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 127 41% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 229mg 10%
Total Carbohydrate 7g 7%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 6% Vitamin C 23%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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