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Octoberfest Pizza

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Submitted by laurents cooking

YIELD

2 pizzas

PREP

10 min

COOK

25 min

READY

45 min

Ingredients

2 2
EACH EACH PIZZA SHELL *
8 231.2
OUNCES ML/G SWISS CHEESE
shredded
16 462.4
OUNCES ML/G SAUERKRAUT
8 231.2
OUNCES ML/G MUNSTER CHEESE *
1 453.6
POUND G BRATWURST
smoked *
10 289
OUNCES ML/G CHEDDAR CHEESE

Directions

Use ingredients and top pizza crusts.

Bake for 25 minutes.

Serve!

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 177g (6.2 oz)
Amount per Serving
Calories 261 65% from fat
 % Daily Value *
Total Fat 19g 29%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 1034mg 43%
Total Carbohydrate 2g 2%
Dietary Fiber 3g 13%
Sugars g
Protein 34g
Vitamin A 12% Vitamin C 28%
Calcium 49% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Carb
 
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