Mom's Low-Fat Chocolate Chip Cookies
These scrumptious cookies are addictive but they're also healthy for you!
or prepared prune butter
pieces, or chips
Preheat oven to 375℉ (190℃).
Coat baking sheets with vegetable cooking spray; set aside.
In a large bowl, beat prune purée or prune butter, sugars, egg whites and vanilla to blend thoroughly.
In a small bowl, mix flour, baking soda, and salt. Stir dry ingredients into prune mixture, mix completely.
Stir in chocolate pieces. Drop tablespoonful onto prepared baking sheets; flatten slightly.
Bake about 10 minutes until lightly browned around the edges.
Remove to racks to cool completely.
Makes about 60 cookies.