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Molasses Cookies Amish

 

Bring out the Amish in you with these delicious cookies made from molasses.
174

Yield

1

servings

Prep

10

min

Cook

10

min

Ready

20

min

Trans-fat Free, High Fiber
 

Ingredients

1 cup vegetable shortening
*
1 ½ cup brown sugar
*
2 large eggs
1 cup molasses
1 cup light corn syrup
white or golden
1 ½ cup milk
3 teaspoons baking soda
1 teaspoon ginger
*
2 teaspoons cinnamon
6 cups all-purpose flour

Directions

Cream the shortening and sugar. Add the eggs, molasses and syrup.

Then sift together the dry ingredients and alternately stir in the flour and milk.

Bake for 5 to 8 minutes in a 375℉ (190℃) oven. The molasses in the cookies make them very prone to burn so check often.

The recipe could be halved as this makes about 80 cookies!

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 1905g (67.2 oz)
Amount per Serving
Calories 50085% of calories from fat
 % Daily Value *
Total Fat 26g 39%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 452mg 151%
Sodium 2284mg 95%
Total Carbohydrate 369g 369%
Dietary Fiber 22g 90%
Sugars g
Protein 205g
Vitamin A 24% Vitamin C 3%
Calcium 138% Iron 301%
* based on a 2,000 calorie diet How is this calculated?

 

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