Meaty Beer Chili
Yield
12 servingsPrep
10 minCook
6 hrsReady
6 hrsTrans-fat Free, High Fiber
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | pounds |
meat
for chili |
* |
2 | pounds |
beef, round steak
ground |
|
2 | cans |
tomatoes
|
* |
4 | each |
green chili peppers
long |
* |
2 | pounds |
red beans
or pinto beans, pre-cooked |
|
2 | large |
onions
chopped |
|
2 | each |
sweet red bell peppers
chopped |
|
2 | each |
green bell peppers
chopped |
|
3 | packages |
chili seasoning mix
hot |
* |
1 | package |
chili seasoning mix
null |
* |
1 | can |
beer
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
907.2 | g |
meat
for chili |
* |
907.2 | g |
beef, round steak
ground |
|
2 | cans |
tomatoes
|
* |
4 | each |
green chili peppers
long |
* |
907.2 | g |
red beans
or pinto beans, pre-cooked |
|
2 | large |
onions
chopped |
|
2 | each |
sweet red bell peppers
chopped |
|
2 | each |
green bell peppers
chopped |
|
3 | packages |
chili seasoning mix
hot |
* |
1 | package |
chili seasoning mix
null |
* |
1 | can |
beer
|
Directions
Brown chili meat and ground round.
Chop peppers and onions.
Combine all ingre dients and cook very, very slow over low fire 5 to 6 hours, stir occasionally.