Lasagne Rolls

Directions

Preheat oven to 350℉ (180℃).

Spray 2 individual casseroles with nonstick cooking spray; set aside.

In small bowl combine ricotta cheese, egg, mozzarella cheese, 1 tablespoon of the parmeson cheese, and the seasonings, mixing well.

Place cooked lasagne on a damp towel and spoon ¼ of the cheese mixture lengthwise along the center of each noodle, starting from narrow end, carefully roll each noodle to enclose filling.

Place 2 rolls in each sprayed casserole and spoon 2 tablespoons sauce over each roll; sprinkle each roll with ¾ teaspoons parmeson cheese and bake until thoroughly heated, 35 to 40 minutes.

Serve garnished with parsely.