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Joni's Apple Pie Cake

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Submitted by bobbylynn

YIELD

1 cake

PREP

15 min

COOK

45 min

READY

60 min

Ingredients

1 1
PACKAGE PACKAGE CAKE MIX
ellow
3 3
LARGE LARGE EGGS
½ 2.5
TEASPOON ML LEMON EXTRACT *
1 1
JAR JAR APPLE PIE FILLING *
Topping
¼ 59
CUP ML BUTTER
or margarine
½ 118
CUP ML SUGAR
½ 118
1 1
X X CINNAMON
optional *

Directions

Mix the Cake mix, eggs, lemon and Apple pie filling.

Pour batter into a 13×9 greased and floured baking dish .

TOPPING Make topping with melted butter, or soft margerine, sugar and flour.

Blend with a fork to make crumbs.

Sprinkle the crumbs over top and sprinkle with cinnamon if desired.

Bake 350℉ (180℃) for 45 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 223g (7.9 oz)
Amount per Serving
Calories 874 31% from fat
 % Daily Value *
Total Fat 31g 47%
Saturated Fat 11g 54%
Trans Fat 0g
Cholesterol 192mg 64%
Sodium 995mg 41%
Total Carbohydrate 47g 47%
Dietary Fiber 2g 7%
Sugars g
Protein 24g
Vitamin A 11% Vitamin C 0%
Calcium 20% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 
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