Impossible Turkey And Stuffing Pie

Name: Impossible Turkey And Stuffing Pie
Yield: 4
Cuisine: Fusion
Ingredients: turkey; celery; onions; salt; sage; poultry seasoning; black pepper; milk; eggs; biscuit baking mix (bisquick)

Impossible Turkey And Stuffing Pie recipe

Yield

4 servings

Prep

15 min

Cook

30 min

Ready

45 min

Ingredients

Amount	Measure	Ingredient	Features
2	cups	turkey cooked, cut up	*
1	cup	celery chopped
½	cup	onions finely chopped
½	teaspoon	salt
¾	teaspoon	sage ground	*
½	teaspoon	poultry seasoning
⅛	teaspoon	black pepper
1 ¼	cups	milk
3	large	eggs
1	cup	biscuit baking mix (bisquick)	*

Trans-fat Free, Low Carb

Directions

Heat oven to 400℉ (200℃).

Grease pie plate, 10x1½ inch. Mix turkey, celery, onion and seasonings in plate.

Beat remaining ingredients 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake until knife inserted comes out clean, 25 to 30 minutes.

Cool 5 minutes.