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Honey Wheat Bread (Bread Machine)

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Recipe

Honey Wheat Bread (Bread Machine) recipe

 

Yield

12 servings

Prep

5 min

Cook

20 min

Ready

1 hrs

Ingredients

Amount Measure Ingredient Features
1 ½ cups water
or milk
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½ cup honey
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¼ teaspoon salt
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2 tablespoons gluten flour
*
4 cups whole-wheat flour
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2 ½ teaspoons yeast, active dry
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Ingredients

Amount Measure Ingredient Features
355 ml water
or milk
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118 ml honey
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1.3 ml salt
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3E+1 ml gluten flour
*
946 ml whole-wheat flour
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13 ml yeast, active dry
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Directions

Using a bread machine, put all ingredients in pan. Push Start. Use light setting.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 1804% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 53mg 2%
Total Carbohydrate 14g 14%
Dietary Fiber 5g 20%
Sugars g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 

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