Search
by Ingredient

Honey Buttermilk Bread (Radis)

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Recipe

 
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
Camera
3 cups all-purpose flour
Camera
1-1/2 teaspoons salt
Camera
¾ cup buttermilk
Camera
3 teaspoons margarine
Camera
3 tablespoons honey
Camera
½ cup water
Camera

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
Camera
7.1E+2 ml all-purpose flour
Camera
salt
Camera
177 ml buttermilk
Camera
15 ml margarine
Camera
45 ml honey
Camera
118 ml water
Camera

Directions

NOTE: We use Saco buttermilk powder and adjust the water accordingly.

ROLLS: These our one of our favorite rolls. We let the machine do the work through the MANUAL method (or DOUGH cycle). Then kneed again adding some flour if the dough is sticky. shape into rolls and allow to rise until doubled in bulk. I usually do this on top of the dryer when it is in use. Then I bake at 375℉ (190℃) until lightly browned. Sometimes I use an egg wash and sprinkle with seeds of our choice; sesame or caraway.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 191g (6.7 oz)
Amount per Serving
Calories 4379% from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 386mg 16%
Total Carbohydrate 29g 29%
Dietary Fiber 3g 12%
Sugars g
Protein 24g
Vitamin A 3% Vitamin C 1%
Calcium 7% Iron 26%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe