Holiday Chocolate Chip Cookies
13
Holiday Chocolate Chip Cookies recipe
Ingredients
| 2 ¼ | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| 1 | cup |
butter
softened, 2 sticks |
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | large |
eggs
|
|
| 1 | cup |
nuts
coarsely chopped, optional |
|
| 12 | ounces |
chocolate chips (semi-sweet)
|
|
| ¾ | cup |
brown sugar
firmly packed |
* |
| ¾ | cup |
sugar
granulated |
Directions
Mix flour, baking soda and salt; set aside.
Beat butter, sugars, vanilla and eggs until light and fluffy.
Blend in flour mixture. Stir in nuts and chips.
Drop by teaspoon, 2 inches apart onto ungreased baking sheets.
Bake at 375℉ (190℃) for about 10 minutes or until golden brown.
Makes 5 dozen.
Nutrition Facts
Serving Size 19g (0.7 oz)Amount per Serving
Calories 135157% of calories from fat
% Daily Value *
Total Fat 86g
132%
Saturated Fat 44g
218%
Trans Fat
0g
Cholesterol 228mg
76%
Sodium 806mg
34%
Total Carbohydrate
47g
47%
Dietary Fiber 9g
35%
Sugars g
Protein
39g
Vitamin A 31%
•
Vitamin C 0%
Calcium 8%
•
Iron 39%
* based on a 2,000 calorie diet
How is this calculated?
