Hershey's Kiss Cookies
Hershey's Kiss Cookies recipe
finely chopped, optional
Heat oven to 350℉ (180℃).
Mix brown sugar, shortening, margarine, egg yolk, and vanilla.
Mix in flour and salt untl dough holds together.
Shape dough into 1 inch balls.
Beat egg whites lightly. Dip each ball into egg white, roll in nuts if using.
Place about 1 inch apart on ungreased cookie sheet.
Press thumb deeply in center of each.
Bake until light brown, about 8 to 9 minutes.
Immediately remove from cookie sheet.
Place a Hershey Kiss in the center of each cookie.
Kiss will melt slightly from warmth of cookie.
Let them cool thoroughly and the Kiss harden again before storing.