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Hawaiian Bread

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Submitted by ebonygem

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

½ 118
CUP ML WATER
½ 118
CUP ML PINEAPPLE JUICE
1 1
EACH EACH EGGS
2 3E+1
TABLESPOONS ML APPLESAUCE
3 7.1E+2
CUPS ML BREAD FLOUR
3 45
TABLESPOONS ML SUGAR
¾ 3.8
TEASPOON ML SALT
1 5
TEASPOON ML YEAST, ACTIVE DRY
¾ 177
CUP ML MACADAMIA NUTS
chopped *
½ 118
CUP ML COCONUT *

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 194g (6.8 oz)
Amount per Serving
Calories 468 10% from fat
 % Daily Value *
Total Fat 5g 8%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 463mg 19%
Total Carbohydrate 30g 30%
Dietary Fiber 3g 14%
Sugars g
Protein 29g
Vitamin A 1% • Vitamin C 26%
Calcium 3% • Iron 29%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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