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Ground Chicken or Turkey with Peas

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Submitted by olliewadewells

YIELD

3 servings

PREP

10 min

COOK

25 min

READY

40 min

Ingredients

2 473
CUPS ML CHICKEN
1 237
CUPS ML GREEN PEAS
3 45
TABLESPOONS ML VEGETABLE OIL

Directions

Combine ingredients in saucepan.

Cook and crumble ingredients.

Once done, serve over rice or noodles.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 133g (4.7 oz)
Amount per Serving
Calories 312 58% from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 4g 18%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 166mg 7%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 6%
Sugars g
Protein 57g
Vitamin A 12% Vitamin C 4%
Calcium 2% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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