Greek Salad Sandwich

Name: Greek Salad Sandwich
Yield: 5
Cuisine: Greek
Ingredients: tomatoes; english cucumber; red onion; sweet red bell peppers; greek olives; feta cheese; red wine vinegar; vegetable oil; basil; oregano; salt; black pepper; sandwich rolls

Submitted by happyzhangbo

I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!

YIELD

5 servings

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

EACH TOMATOES
chopped, or 2 cups cherry tomatoes, halved

EACH ENGLISH CUCUMBER
chopped *

EACH RED ONION
thinly sliced

EACH SWEET RED BELL PEPPERS
thinly sliced (red, yellow or orange)

CUP GREEK OLIVES
or black olives *

CUP FETA CHEESE
crumbled or cubed

CUP RED WINE VINEGAR

CUPS VEGETABLE OIL
or olive oil

TEASPOON BASIL *

TEASPOON OREGANO

TEASPOON SALT

X BLACK PEPPER
ground *

EACH SANDWICH ROLLS
or 10 slices sandwich bread, toasted *

Directions

Add the dressing ingredients into a large mixing bowl until well blended.

Add the tomatoes, cucumber, onion, peppers, olives and feta cheese into the bowl, toss until well coated and distributed.

Serve with pita bread if desired.

* not incl. in nutrient facts

Comments

RecipeDiva

This sounds so good! I always get the "Veggie" when I go to Subway, but this is way better.
Thanks for the ideas

Nutrition Facts

238g

Amount per Serving

Calories 375 87% of calories from fat

% Daily Value *

Total Fat 36g 56%

Saturated Fat 7g 33%

Trans Fat 0g

Cholesterol 13mg 4%

Sodium 414mg 17%

Total Carbohydrate 4g 4%

Dietary Fiber 2g 7%

Sugars g

Protein 7g

Vitamin A 15% • Vitamin C 135%

Calcium 10% • Iron 4%

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