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Friendship Banana Bread

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Recipe

 

Yield

1 loaf

Prep

10 min

Cook

60 min

Ready

70 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
½ cup vegetable shortening
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1 cup sugar
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1 each eggs
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1 cup bananas
mashed
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1 cup starter
*
2 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking powder
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½ teaspoon baking soda
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¾ cup walnuts
chopped
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1 teaspoon vanilla extract
or 1 ts grated orange rind
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Ingredients

Amount Measure Ingredient Features
118 ml vegetable shortening
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237 ml sugar
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1 each eggs
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237 ml bananas
mashed
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237 ml starter
*
473 ml all-purpose flour
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5 ml salt
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5 ml baking powder
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2.5 ml baking soda
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177 ml walnuts
chopped
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5 ml vanilla extract
or 1 ts grated orange rind
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Directions

Cream together the shortening and sugar, add egg, and mix until blended.

stir in bananas and starter.

Add orange rind or vanilla. sift flour, salt baking powder and soda, Add flour mixture and walnuts to the first mixture, stirring just until blended.

Pour into greased 9 x 5 pan bake 350℉ (180℃) for 1 hour or until toothpick comes out clean.

Cool before slicing.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 207g (7.3 oz)
Amount per Serving
Calories 63422% from fat
 % Daily Value *
Total Fat 16g 24%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 676mg 28%
Total Carbohydrate 38g 38%
Dietary Fiber 5g 19%
Sugars g
Protein 28g
Vitamin A 2% Vitamin C 9%
Calcium 5% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
 

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