Fresh Fruit Ambrosia
Yield
6 servingsPrep
10 minCook
0 minReady
10 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
orange juice
|
|
| ½ | cup |
soda water
|
*
|
| 1 | medium |
bananas
peeled |
|
| 3 | cups |
fruit
fresh, pieces |
* |
| ½ | teaspoon |
nutmeg
ground |
|
| ¼ | teaspoon |
cardamom seeds
ground |
|
| 1 | tablespoon |
coconut
sweetened |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
orange juice
|
|
| 118 | ml |
soda water
|
*
|
| 1 | medium |
bananas
peeled |
|
| 7.1E+2 | ml |
fruit
fresh, pieces |
* |
| 2.5 | ml |
nutmeg
ground |
|
| 1.3 | ml |
cardamom seeds
ground |
|
| 15 | ml |
coconut
sweetened |
*
|
Directions
Combine the orange juice, club soda, and banana in a blender and purée until smooth.
Pour over the fresh fruit mixture. Sprinkle with the nutmeg and cardamom.
Cover and refrigerate until ready to serve.
Sprinkle on the coconut and serve immediately.
