Fruited Smoked Turkey Salad

Directions

To toast almonds, spread nuts on a cookie sheet; bake at 350℉ (180℃). for 5 to 10 minutes or until golden brown, stirring occasionally.

Cook mostaccioli to desired doneness as directed on package.

Drain; rinse with cold water.

In large bowl, combine all salad ingredients except strawberries and nuts; toss.

In jar with a tight fitting lid, combine all dressing ingredients; shake well.

Pour over salad; toss to coat.

Cover; refrigerate 1 to 2 hours to blend flavors, stirring occasionally.

Just before serving, gently stir in strawberries and almonds.