Search
by Ingredient

Forgotten Cookies

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by linda60123

YIELD

3 dozen

PREP

15 min

COOK

2 min

READY

8 hrs

Ingredients

2 2
EACH EACH EGG WHITES *
1 1
PINCH PINCH SALT *
¼ 59
CUP ML SUGAR
white
1 5
TEASPOON ML VANILLA EXTRACT
1 237
CUP ML CHOCOLATE CHIPS *

Directions

Preheat oven to 325℉ (160℃).

Beat egg whites with the salt until foamy.

Slowly add sugar, one tablespoonful at a time, beating after each addition until the meringue stands in stiff peaks.

Stir in vanilla and fold in chocolate chips.

Drop by teaspoonfuls on a lined baking sheet and place in preheated oven.

After 2 minutes, turn off oven.

Leave meringues in oven overnight.

Remove from pan and store in cookie tin lined with paper towel.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 14g (0.5 oz)
Amount per Serving
Calories 51 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Email this recipe