Favourite Crockpot Beef Casserole

Name: Favourite Crockpot Beef Casserole
Cook time: P7H
Total time: P7H
Yield: 8
Cuisine: Fusion
Ingredients: stewing beef; flour; vegetable oil; onions; carrots; beef stock; salt and black pepper

Submitted by hotgreg

Favourite Crockpot Beef Casserole recipe

YIELD

8 servings

PREP

20 min

COOK

7 hrs

READY

7½ hrs

Ingredients

1 ½

POUNDS STEWING BEEF

OUNCE ALL-PURPOSE FLOUR
plain

TABLESPOONS VEGETABLE OIL

LARGE ONIONS

MEDIUM CARROTS

PINT BEEF STOCK
prefer veal stock if possible *

SALT AND BLACK PEPPER *

Directions

Cut the steak into 1 inch cubes and toss in the flour seasoned with salt and pepper. Brown on all sides in the oil, then remove from the pan.

Cut the onions into thin slices and cook in the oil until soft and golden. Slice the carrots thinly and put into the crockpot. Top with the onions and the meat.

Add any remaining flour to the fat in the pan and cook for 2 minutes. Work in the stock and stir over low heat until the liquid comes to the boil.

Pour into the crockpot, cover and cook on HIGH for 30 minutes, then on LOW 6 to 7 hours.

* not incl. in nutrient facts

Comments

anonymous

I'm curious why this recipe states at the top that it has a 20 min prep time and a 30 min cook time for a total of 50 min, and the body of the recipe says to cook in crockpot on high for 30 , then low for 6-7 hours?

zhangbo

Thanks for your comment, I just edited the recipe, it should be ready in 8 hours.

Nutrition Facts

151g

Amount per Serving