Fabulous Noodle Pudding

Directions

Cook and drain noodles. Combine beaten eggs, milk, sour cream, cottage cheese, sugar, raisins, and vanilla. Add to noodles and put in well-greased baking pan.

Dot top with margarine or butter and sprinkle with sugar and cinnamon mixture. Refrigerate overnight before baking.

Bake at 350℉ (180℃) covered for 1 hour, then uncovered until brown, about ½ to ¾ hour.

Serve warm, either as an accessory to meat instead of potatoes or as a dessert with coffee.