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Eggs Hussarde

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Submitted by willow

YIELD

1 servings

PREP

5 min

COOK

10 min

READY

15 min

Ingredients

2 2
LARGE SLICES LARGE SLICES HAM
grilled *
2 2
EACH EACH RUSKS
Holland *
¼ 59
CUP ML SAUCE
marchand de vin *
2 2
SLICES SLICES TOMATOES
grilled *
2 2
LARGE LARGE EGGS
soft poached
¾ 177
1 1
X X PAPRIKA
to taste *

Directions

Lay a large slice of grilled ham across each rusk and cover with Marchand de Vin sauce.

Add a slice of grilled tomato, and then the egg.

Top with Hollandaise Sauce, and sprinkle with paprika.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 100g (3.5 oz)
Amount per Serving
Calories 143 63% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 423mg 141%
Sodium 140mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 25g
Vitamin A 10% Vitamin C 0%
Calcium 5% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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