Easy Spiced Apple Cake
Easy Spiced Apple Cake recipe
Yield
6 servingsPrep
20 minCook
35 minReady
60 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | tablespoons |
butter
|
|
| ¼ | cup |
brown sugar, light
|
*
|
| ¼ | cup |
brown sugar, dark
|
*
|
| 2 | large |
eggs
beaten, 1/2 cup |
|
| ½ | cup |
all-purpose flour
|
|
| ⅛ | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
baking powder
|
|
| ½ | teaspoon |
cinnamon
|
|
| ¼ | teaspoon |
ginger
|
|
| 2 |
apples
peeled, cored, sliced |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3E+1 | ml |
butter
|
|
| 59 | ml |
brown sugar, light
|
*
|
| 59 | ml |
brown sugar, dark
|
*
|
| 118 | ml |
eggs
beaten, 1/2 cup |
|
| 118 | ml |
all-purpose flour
|
|
| 0.6 | ml |
baking soda
|
|
| 1.3 | ml |
baking powder
|
|
| 2.5 | ml |
cinnamon
|
|
| 1.3 | ml |
ginger
|
|
| 2 | each |
apples
peeled, cored, sliced |
*
|
Directions
Cream butter, sugars and eggs. Mix in rest of ingredients and mix well. Spoon into greased pie tin.
Bake at 350℉ (180℃) for 30 to 35 minutes or until cake starts to shrink from the side of pan.
