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Easy Herbed Oven Fried Chicken

Name: Easy Herbed Oven Fried Chicken
Yield: 4
Cuisine: Fusion
Ingredients: seasoned dry bread crumbs; oregano; salt and black pepper; garlic powder; chicken

Herbed Oven Fried Chicken recipe

Yield

4 servings

Prep

15 min

Cook

20 min

Ready

40 min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
¾	cup	seasoned dry bread crumbs
1	teaspoon	oregano
1	dash	salt and black pepper	*
		garlic powder	*
1 ¼	pounds	chicken skinned, boned, cut into 1 inch pieces

Ingredients

Amount	Measure	Ingredient	Features
177	ml	seasoned dry bread crumbs
5	ml	oregano
1	dash	salt and black pepper	*
1	x	garlic powder	*
567	g	chicken skinned, boned, cut into 1 inch pieces

Directions

In a small bowl, combine crums and seasonings, dip chicken strips in water, then into crumb mixture, pressing crumbs to make sure they adhere and chicken is thoroughly coated.

Spray a non-stick baking sheet with non-stick cooking spray; arrange chicken on sheet and sprinkle evenly with remaining crumb mixture.

Bake at 350℉ (180℃) F until tender, about 20 minutes.