Easy Garlic Relish
Yield
1 cupPrep
10 minCook
0 minReady
1 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
cucumbers
|
|
| 2 | each |
garlic cloves
peeled |
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | medium |
cucumbers
|
|
| 2 | each |
garlic cloves
peeled |
|
| 1 | x |
salt
to taste |
*
|
| 1 | x |
black pepper
to taste |
*
|
Directions
Use an unwaxed garden cucumber; wash, but don't peel.
Slice it into food processor bowl.
Add garlic.
Process with pulse motion just until coarsely chopped.
Empty mixture into filter-lined coffee cone to drain, for one hour or more.
Season to taste.
