Easy Garlic Meatballs
Easy Garlic Meatballs recipe
Yield
4 servingsPrep
30 minCook
2 hrsReady
2 hrsTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground beef, lean
|
|
| 1 | each |
eggs
|
|
| ⅓ | cup |
bread crumbs
italian style |
|
| ½ | large |
sweet vidalia onions
|
|
| ½ | head |
garlic
chopped |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground beef, lean
|
|
| 1 | each |
eggs
|
|
| 79 | ml |
bread crumbs
italian style |
|
| 0.5 | large |
sweet vidalia onions
|
|
| 0.5 | head |
garlic
chopped |
*
|
Directions
In large bowl combine ingredients.
Roll into balls.
Cook in tomato sauce during last two hours of simmering.
Serve.
