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Easy Applesauce Nut Bread

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Applesauce Nut Bread recipe

YIELD

16 servings

PREP

30 min

COOK

60 min

READY

90 min

Ingredients

2 473
¾ 177
CUP ML SUGAR
3 15
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML CINNAMON
1 5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BAKING SODA
1 237
CUP ML WALNUTS
coarsely chopped
1 1
EACH EACH EGGS
1 1
CAN CAN APPLESAUCE *
2 3E+1
TABLESPOONS ML VEGETABLE SHORTENING
melted

Directions

Start heating oven to 350℉ (180℃).

Grease 9×5×3 loaf pan.

Onto waxed paper, sift flour, baking powder, cinnamon, salt, soda; add walnuts.

In mixing bowl, beat egg; add applesauce, shortening.

Add flour mixture; stir just until blended; turn into pan.

Bake 1 hour. Cool in pan 10 minutes; remove.

Cool overnight before slicing.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 38g (1.3 oz)
Amount per Serving
Calories 441 36% from fat
 % Daily Value *
Total Fat 17g 27%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 452mg 19%
Total Carbohydrate 21g 21%
Dietary Fiber 3g 13%
Sugars g
Protein 21g
Vitamin A 1% Vitamin C 15%
Calcium 7% Iron 16%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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