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Diabetic Cotton Candy Cookies

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Recipe

 

Yield

6 servings

Prep

20 min

Cook

10 min

Ready

30 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 each egg whites
beaten stiff
* Camera
2 tablespoons granulated sugar replacement
or granulated fructose
*
2 teaspoons orange oil
*
1 teaspoon orange zest
Camera

Ingredients

Amount Measure Ingredient Features
3 each egg whites
beaten stiff
* Camera
3E+1 ml granulated sugar replacement
or granulated fructose
*
1E+1 ml orange oil
*
5 ml orange zest
Camera

Directions

Beat sugar replacement, orange oil and rind into the stiff egg whites.

Drop onto lightly greased cookie sheets.

Bake at 325℉ (160℃) for 8 to 10 minutes.

Remove from pan immediately.

Exchanges 6 cookies with sugar replacement



* not incl. in nutrient facts Arrow up button

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