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Deep Dark Chocolate Cake

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Submitted by ratman

YIELD

1 cake

PREP

20 min

COOK

40 min

READY

1 hrs

Ingredients

1 ¾ 414
CUPS ML ALL-PURPOSE FLOUR
unsifted
2 473
CUPS ML SUGAR
¾ 177
CUP ML COCOA POWDER
1 ½ 7.5
TEASPOONS ML BAKING SODA
1 ½ 7.5
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML SALT
2 2
LARGE LARGE EGGS
1 237
CUP ML MILK
½ 7.5
TABLESPOON ML VEGETABLE OIL
2 1E+1
TEASPOONS ML VANILLA EXTRACT
1 237
CUP ML WATER
boiling

Directions

Combine dry ingredients in large mixer bow.

Add eggs, milk, oil and vanilla.

Beat 2 minutes at medium speed. Stir in boiling water Pour into greased 13×9×2 inch pan. Bake at 350℉ (180℃). for 35 to 40 min. until tester inserted in center comes out clean.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 323g (11.4 oz)
Amount per Serving
Calories 708 10% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 3g 16%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 862mg 36%
Total Carbohydrate 51g 51%
Dietary Fiber 7g 27%
Sugars g
Protein 28g
Vitamin A 5% Vitamin C 0%
Calcium 15% Iron 30%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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