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Dad's Best Barbecued Ribs

 

Barbecued Ribs recipe
45

Yield

16

servings

Prep

20

min

Cook

hrs

Ready

3

hrs

Trans-fat Free
 

Ingredients

4 pounds pork ribs
cut in pieces
1 each lemon
1 large onions
1 cup ketchup
cup worcestershire sauce
1 teaspoon chili powder
1 teaspoon salt
2 dashes red hot pepper sauce
*
2 cups water

Directions

Place ribs in shallow roasting pan, meaty side up. On each piece, place a slice of unpeeled lemon, a thin slice of onion. Roast in very hot oven, 450 F degrees, 30 minutes.

Combine remaining ingredients; bring to a boil and pour over ribs. Continue baking in a moderate oven, 350℉ (180℃) degrees, about 2 hours, basting ribs with the sauce every 15 minutes.

 

* not incl. in nutrient facts

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Comments

TexasBill
, United States
 over 9 years ago

Not BBQ ribs. Baked ribs with sauce.

Nutrition Facts

Serving Size 177g (6.2 oz)
Amount per Serving
Calories 177268% of calories from fat
 % Daily Value *
Total Fat 135g 207%
Saturated Fat 50g 250%
Trans Fat 0g
Cholesterol 536mg 179%
Sodium 1952mg 81%
Total Carbohydrate 8g 8%
Dietary Fiber 1g 4%
Sugars g
Protein 223g
Vitamin A 15% Vitamin C 37%
Calcium 25% Iron 44%
* based on a 2,000 calorie diet How is this calculated?

 

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