Dad's Favorite Spice Cake

Directions

In medium bowl, combine flour, baking powder, cinnamon and nutmeg.

In large mixer bowl, cream butter, granulated sugar and brown sugar.

Add eggs, 1 at a time, beating well after each addition.

Gradually beat in dry ingredients alternately with water; stir in 1¼ cup morsels.

Spoon batter into greased and floured 10” fluted tube pan.

Bake in preheated 350℉ (180℃) oven for 45 to 50 minutes or until pick inserted in center comes out clean.

Cool for 10 minutes. Remove from pan.

Cool completely on wire rack.

GLAZE- in small heavy saucepan over low heat, melt ¾ cup morsels, milk and corn syrup, stirring until smooth.

Cool for 10 minutes; pour over cake.

Serve with ice cream.