Creme de Brocoli (Cream of Broccoli Soup)
1.1k
Quick, easy and tasty. This cream of brocoli soup is made of broccoli, milk, sauteed onion and milk.
Ingredients
| 3 | tablespoons |
butter, unsalted
|
|
| 3 | tablespoons |
all-purpose flour
|
|
| 2 | cups |
stock
|
|
| 1 ½ | cups |
milk
|
|
| ½ | each |
onions
chopped |
|
| 3 | cups |
broccoli florets
chopped |
|
| 1 | x |
salt and black pepper
to taste |
* |
Directions
In a large saucepan, melt the butter and add the flour.
Stir constantly, and cook for about 1 minute.
Pour in the milk and chicken broth, stir well and bring to a boil.
Add the chopped onion and half of the broccoli.
Bring to a boil, the reduce the heat to medium-low or low to maintain a gentle simmer.
Simmer until the broccoli is cooked 9 to 11 minutes.
Purée with a blender.
Add the remaining half of broccoli into the soup and cook until the pieces are cooked but still slightly crisp, about 6 minutes.
Season to taste with salt and black pepper.
Nutrition Facts
Serving Size 297g (10.5 oz)Amount per Serving
Calories 18256% of calories from fat
% Daily Value *
Total Fat 11g
17%
Saturated Fat 7g
34%
Trans Fat
0g
Cholesterol 30mg
10%
Sodium 442mg
18%
Total Carbohydrate
4g
4%
Dietary Fiber 0g
2%
Sugars g
Protein
16g
Vitamin A 41%
•
Vitamin C 85%
Calcium 14%
•
Iron 6%
* based on a 2,000 calorie diet
How is this calculated?
charvin1219
I have to say, this is an amazing recipe!! I literally just got done cooking it and i absolutely love it! Thanks for the great idea! I will be making this quite often!
over 7 years agoCharvin, so happy to see that you loved the soup. It was a delicious one, and we really enjoyed it as well. Happy Cooking :-)
happyzhangbo