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Creamy Chilled Cheesecake

 

32

Yield

1

cake

Prep

10

min

Cook

20

min

Ready

30

min

Trans-fat Free
 

Ingredients

1 cup graham cracker crumbs
*
¼ cup sugar
¼ cup margarine
melted
1 envelope gelatin, unflavored
unflavored
¼ cup water
cold
8 ounces cream cheese
softened
½ cup sugar
¾ cup milk
¼ cup lemon juice
1 cup heavy whipping cream
1 x strawberries
halves
*

Directions

Combine Crumbs, sugar, and margarine; press onto bottom of 9-inch spring- form pan.

Soften gelatin in water; stir over low heat untl dissolved.

Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended.

Chill until slightly thickened; fold in whipped cream.

Pour over crust; chill until firm.

Top with strawberries before serving.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 247g (8.7 oz)
Amount per Serving
Calories 71570% of calories from fat
 % Daily Value *
Total Fat 55g 85%
Saturated Fat 29g 145%
Trans Fat 0g
Cholesterol 149mg 50%
Sodium 416mg 17%
Total Carbohydrate 17g 17%
Dietary Fiber 0g 1%
Sugars g
Protein 19g
Vitamin A 45% Vitamin C 12%
Calcium 15% Iron 6%
* based on a 2,000 calorie diet How is this calculated?

 

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