Cream of Wheat Pancakes
![Cream of Wheat Pancakes](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTgwMDgsInB1ciI6ImJsb2JfaWQifX0=--bcdcab464900cfbb53f26ce39513aff73eab4d00/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_59255db577eba4f60b50.jpg)
Yield
24 servingsPrep
10 minCook
15 minReady
25 minTrans-fat Free, Low Carb, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | cups |
pancake mix
|
* |
3 | cups |
cream of wheat cereal
|
*
|
4 | cups |
milk
1% lowfat |
|
6 | each |
eggs
|
|
12 | teaspoons |
vegetable oil
|
|
1 | x |
nonstick cooking spray
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
7.1E+2 | ml |
pancake mix
|
* |
7.1E+2 | ml |
cream of wheat cereal
|
*
|
946 | ml |
milk
1% lowfat |
|
6 | each |
eggs
|
|
6E+1 | ml |
vegetable oil
|
|
1 | x |
nonstick cooking spray
|
* |
Directions
Spray griddle with cooking spray.
In bowl, combine pancake mix and cereal.
Blend milk, egg and vegetable oil; stir into cereal mixture.
Pour scant ¼ cup batter onto hot griddle for each pancake.
Cook until bubbly, turn and cook until golden brown.
Repeat with remaining batter.
Serve with fresh fruits, and maple syrup if needed.