Cream Cheese Cookies--Cookie Press
These moist and delicious cookies are the perfect treats for dessert or midnight snacks.
Ingredients
1 | cup |
butter
|
|
3 | ounces |
cream cheese
|
|
1 | cup |
sugar
|
|
1 | each |
eggs
yolk |
|
2 ½ | cups |
all-purpose flour
|
|
¼ | teaspoon |
lemon extract
|
* |
1 | teaspoon |
vanilla extract
|
|
½ | teaspoon |
salt
|
Directions
Beat butter & cream cheese well. Add remaining ingredients, mix well.
Bake in 350℉ (180℃) oven for 10 to 15 minutes, until light brown.
Note: A cookie press is needed for this recipe. You can also use almond extract instead of the lemon extract. Use green food coloring at Christmas and sprinkle them with red sugar.
Nutrition Facts
Serving Size 18g (0.6 oz)Amount per Serving
Calories 391551% of calories from fat
% Daily Value *
Total Fat 222g
341%
Saturated Fat 138g
688%
Trans Fat
0g
Cholesterol 770mg
257%
Sodium 2812mg
117%
Total Carbohydrate
147g
147%
Dietary Fiber 8g
34%
Sugars g
Protein
93g
Vitamin A 141%
•
Vitamin C 0%
Calcium 20%
•
Iron 91%
* based on a 2,000 calorie diet
How is this calculated?