Citrus Sage Chicken Breasts
28
28
Ingredients
| 2 | pounds |
chicken breasts
boneless |
|
| 6 | ounces |
lemonade
|
|
| ⅓ | cup |
honey
|
|
| ½ | teaspoon |
lemon juice
|
|
| 1 | teaspoon |
sage
crushed |
* |
| ½ | teaspoon |
thyme
dried, crushed |
* |
| ½ | teaspoon |
dry mustard
|
Directions
Preheat oven to 350℉ (180℃).
Rinse chicken breasts and pat dry; place in a shallow baking dish .
Combine remaining ingredients.
Pour ½ of mixture over chicken and bake 20 minutes longer or until done.
