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Chocolate Graham Goodies

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Submitted by kbdb

YIELD

servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

¾ 177
CUP ML BUTTER
½ 118
CUP ML SUGAR
½ 118
CUP ML BROWN SUGAR *
1 1
EACH EACH EGGS
2 3E+1
TABLESPOONS ML MILK
1 5
TEASPOON ML VANILLA EXTRACT
1 ¼ 296
1 ¼ 296
½ 2.5
TEASPOON ML BAKING SODA
¼ 1.3
TEASPOON ML SALT
¼ 1.3
TEASPOON ML CINNAMON
12 346.8
OUNCES ML/G MINI CHOCOLATE CHIPS

Directions

Preheat oven to 350℉ (180℃).

Cream butter, sugars, egg, vanilla and milk.

Mix in dry ingredients, stir in chips.

Drop by spoonfuls on cookie sheet, bake for 8 to 10 minutes.

Do not over bake.

Cool 1 minute on sheet before removing.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 190g (6.7 oz)
Amount per Serving
Calories 905 56% from fat
 % Daily Value *
Total Fat 56g 86%
Saturated Fat 34g 168%
Trans Fat 0g
Cholesterol 139mg 46%
Sodium 545mg 23%
Total Carbohydrate 34g 34%
Dietary Fiber 5g 21%
Sugars g
Protein 19g
Vitamin A 23% Vitamin C 0%
Calcium 6% Iron 25%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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