Chocolate Graham Goodies
Yield
servingsPrep
20 minCook
10 minReady
30 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
butter
|
|
| ½ | cup |
sugar
|
|
| ½ | cup |
brown sugar
|
*
|
| 1 | each |
eggs
|
|
| 2 | tablespoons |
milk
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 ¼ | cups |
all-purpose flour
|
|
| 1 ¼ | cups |
graham cracker crumbs
|
*
|
| ½ | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
salt
|
|
| ¼ | teaspoon |
cinnamon
|
|
| 12 | ounces |
mini chocolate chips
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
butter
|
|
| 118 | ml |
sugar
|
|
| 118 | ml |
brown sugar
|
*
|
| 1 | each |
eggs
|
|
| 3E+1 | ml |
milk
|
|
| 5 | ml |
vanilla extract
|
|
| 296 | ml |
all-purpose flour
|
|
| 296 | ml |
graham cracker crumbs
|
*
|
| 2.5 | ml |
baking soda
|
|
| 1.3 | ml |
salt
|
|
| 1.3 | ml |
cinnamon
|
|
| 346.8 | ml/g |
mini chocolate chips
|
|
Directions
Preheat oven to 350℉ (180℃).
Cream butter, sugars, egg, vanilla and milk.
Mix in dry ingredients, stir in chips.
Drop by spoonfuls on cookie sheet, bake for 8 to 10 minutes.
Do not over bake.
Cool 1 minute on sheet before removing.
