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Chocolate Bear Parade

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Submitted by mbronstein

YIELD

3 dozen

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

1 ½ 355
CUPS ML BROWN SUGAR
firmly packed *
158
1 15
TABLESPOON ML WATER
1 5
TEASPOON ML VANILLA EXTRACT
2 2
LARGE LARGE EGGS
1 ½ 355
79
CUP ML COCOA POWDER
unsweetened
¼ 1.3
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
10 289
OUNCES ML/G COOKIES
bear shaped *

Directions

Preheat oven to 375℉ (190℃).

Place sheets of foil on countertop for cooling cookies.

Combine brown sugar, shortening, water and vanilla in large bowl.

Beat at medium speed of electric mixer until well blended.

Beat eggs into creamed mixture.

Combine flour, cocoa, baking soda and salt.

Mix into creamed mixture at low speed just until blended.

Stir in chocolate chips.

Drop by rounded measuring tablespoonfuls of dough 2 inches apart onto ungreased baking sheet.

Smooth sides of cookies with back of teaspoon.

Press miniature bear cookies around the edge of each cookie with arms touching.

Bake one baking sheet at a time at 375℉ (190℃) for 7 to 9 minutes, or until cookies are set. DO NOT OVERBAKE.

Cool 2 minutes on baking sheet.

Remove cookies to foil to cool completely.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 225 16% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 367mg 15%
Total Carbohydrate 13g 13%
Dietary Fiber 4g 15%
Sugars g
Protein 19g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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