Search
by Ingredient

Chewy Peanut Butter Brownies

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by cindyloo02

YIELD

2 dozen

PREP

10 min

COOK

50 min

READY

1 hrs

Ingredients

4 115.6
OUNCES ML/G SEMI-SWEET CHOCOLATE
semi-sweet, null, null
½ 118
CUP ML PEANUT BUTTER
creamy
1 237
CUP ML MARGARINE
4 4
LARGE LARGE EGGS
2 ½ 591
CUPS ML SUGAR
½ 2.5
TEASPOON ML SALT
2 1E+1
TEASPOONS ML VANILLA EXTRACT
2 473
CUPS ML ALL-PURPOSE FLOUR
sifted
1 237
CUP ML WALNUTS
chopped

Directions

Melt chocolate, peanut butter and butter.

In a large bowl beat eggs, sugar, salt and vanilla.

Add melted chocolate mixture. Add flour gradually.

Mix well. Add the nuts. Pour into a greased 13×9×2 inch greased pan.

Bake at 350℉ (180℃). for 45 minutes to 50 minutes. Let cool, cut into squares.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 382g (13.5 oz)
Amount per Serving
Calories 1678 49% from fat
 % Daily Value *
Total Fat 92g 142%
Saturated Fat 17g 86%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 1129mg 47%
Total Carbohydrate 65g 65%
Dietary Fiber 7g 28%
Sugars g
Protein 59g
Vitamin A 46% Vitamin C 1%
Calcium 9% Iron 34%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

Email this recipe