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Cake Mix Peanut Butter Cookies

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Cake Mix Peanut Butter Cookies recipe

Yield

36
servings

Prep

10
min

Cook

15
min

Ready

25
min
Low Cholesterol, Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 box cake mix, white
or yellow
1 cup peanut butter
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½ cup vegetable oil
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2 tablespoons water
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2 large eggs
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Ingredients

Amount Measure Ingredient Features
1 each cake mix, white
or yellow
237 ml peanut butter
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118 ml vegetable oil
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30 ml water
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2 large eggs
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Directions

Mix well by hand. Drop by teaspoon 1 inch apart on an ungreased cooky sheet.

Criss cross with a fork dipped in water. Bake 12 to 15 minutes at 350℉ (180℃).

Remove immediately.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

Mine came out with a very grainy texture to them and fell apart easily. :(

anonymous United States

It looks yummy.......!
Thanks for sharing Your recipe.

happyzhangbo   

Great! Happy cookie making :)

 

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Nutrition Facts

Serving Size 28g (1.0 oz)
Amount per Serving
Calories 13457% from fat
 % Daily Value *
Total Fat 9g 13%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 133mg 6%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 2%
Sugars g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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