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Cherry Cherry Cookies

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Submitted by Carmie

These delicious cookies are easy to make and enjoy! Perfect with tea or coffee.

YIELD

4 dozen

PREP

20 min

COOK

20 min

READY

40 min

Ingredients

1 237
CUP ML BROWN SUGAR
packed *
¾ 177
CUPS ML BUTTER
or margarine
1 1
LARGE EACH EGGS
2 3E+1
TABLESPOONS ML MILK
1 5
TEASPOON ML VANILLA EXTRACT
2 473
1 5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BAKING SODA
½ 118
CUP ML MARASCHINO CHERRIES
well drained and chopped *
½ 118
CUP ML PECANS
chopped
½ 118
CUP ML COCONUT
shredded *

Directions

In a large mixing bowl, cream brown sugar, butter, egg, milk and vanilla.

Combine flour, salt and baking soda; gradually add to creamed mixture.

Fold in cherries, pecans and coconut.

Drop by teaspoonfuls onto ungreased baking sheets.

Bake at 375 for 10 to 12 minutes or until golden brown.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 140g (4.9 oz)
Amount per Serving
Calories 672 65% from fat
 % Daily Value *
Total Fat 48g 75%
Saturated Fat 25g 126%
Trans Fat 0g
Cholesterol 139mg 46%
Sodium 924mg 39%
Total Carbohydrate 17g 17%
Dietary Fiber 4g 14%
Sugars g
Protein 20g
Vitamin A 23% Vitamin C 0%
Calcium 5% Iron 20%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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