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California Brownies

California Brownies

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Submitted by crzmoon311

California Brownies recipe

YIELD

48 servings

PREP

15 min

COOK

35 min

READY

1 hrs

Ingredients

10 289
OUNCES ML/G UNSWEETENED CHOCOLATE
2 ½ 591
CUPS ML BUTTER
or margarine
10 1E+1
LARGE LARGE EGGS
5 1.2
CUPS L SUGAR
2 1E+1
TEASPOONS ML SALT
4 2E+1
TEASPOONS ML VANILLA EXTRACT
4 946
CUPS ML ALL-PURPOSE FLOUR
sifted
1 ⅓ 315
CUPS ML WALNUTS
coarsley chopped
1 237
CUP ML CANDIED ORANGE PEEL
optional *

Directions

Melt chocolate with butter in top of double boiler over hot water.

Beat eggs, sugar, salt and vanilla in large mixer bowl.

Add melted chocolate mixture.

Mix until blended. Add flour gradually while beating on low speed.

Mix in nuts and candied orange peels if using.

Turn into 2 greased 18×12 inch baking pans, spreading mixture evenly in pans.

Bake at 350℉ (180℃) F 20 to 25 minutes, being careful not to overbake.

While still warm, cut into squares.

* not incl. in nutrient facts Arrow up button

Comments


james moran

The best brownie evar!!!!!!!!!!

 

 

Nutrition Facts

Serving Size 61g (2.2 oz)
Amount per Serving
Calories 3088 51% from fat
 % Daily Value *
Total Fat 174g 268%
Saturated Fat 91g 456%
Trans Fat 0g
Cholesterol 834mg 278%
Sodium 2184mg 91%
Total Carbohydrate 121g 121%
Dietary Fiber 13g 51%
Sugars g
Protein 90g
Vitamin A 83% Vitamin C 1%
Calcium 19% Iron 91%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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