Brownie Kiss Cups
Preheat oven to 350℉ (180℃).
Place 25 (2-inch) foil liners in 2 muffin pans.
Combine brownie mix, egg, water and oil in large bowl.
Stir with spoon until well blended, about 50 strokes.
Fill each liner with 2 measuring tablespoonfuls batter.
Bake at 350℉ (180℃) degrees for 17 to 20 minutes. Remove from oven.
Place 1 milk chocolate candy kiss on each cupcake.
Bake 1 minute longer Cool 5 to 10 minutes in pans.
Remove to cooling racks. Cool completely.