Bewitching Cookies
Yield
3 servingsPrep
15 minCook
12 minReady
30 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
vegetable shortening
|
*
|
| ¼ | cup |
butter, unsalted
|
|
| 1 ½ | cups |
brown sugar
light, packed |
*
|
| 2 | large |
eggs
lightly beaten |
|
| 2 | tablespoons |
orange zest
grated |
|
| ¼ | cup |
orange juice
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | cup |
buttermilk
|
|
| 3 ½ | cups |
all-purpose flour
sifted |
|
| 2 | teaspoons |
baking powder
|
|
| 1 | teaspoon |
baking soda
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | cup |
semi-sweet chocolate
semi-sweet morsels, null, null |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
vegetable shortening
|
*
|
| 59 | ml |
butter, unsalted
|
|
| 355 | ml |
brown sugar
light, packed |
*
|
| 2 | large |
eggs
lightly beaten |
|
| 3E+1 | ml |
orange zest
grated |
|
| 59 | ml |
orange juice
|
|
| 5 | ml |
vanilla extract
|
|
| 237 | ml |
buttermilk
|
|
| 828 | ml |
all-purpose flour
sifted |
|
| 1E+1 | ml |
baking powder
|
|
| 5 | ml |
baking soda
|
|
| 1.3 | ml |
salt
|
|
| 237 | ml |
semi-sweet chocolate
semi-sweet morsels, null, null |
*
|
Directions
Preheat oven to 350℉ (180℃).
Using electric mixer, cream together shortening, butter and brown sugar in large bowl until light and fluffy.
Beat in eggs, orange peel, orange juice, vanilla and buttermilk until well-combined.
Sift together flour, baking powder, baking soda and salt in separate bowl.
Blend into butter mixture until combined.
Stir in chocolate morsels.
Drop batter by teaspoonfuls onto 2 greased baking sheets.
Bake 12 minutes.
