Best Chocolate Chip Brownies
32
Chocolate Chip Brownies recipe
Ingredients
| 1 | cup |
butter
|
|
| 3 | cups |
sugar
|
|
| 6 | large |
eggs
|
|
| 1 | tablespoon |
vanilla extract
|
|
| 2 ¼ | cups |
all-purpose flour
|
|
| ½ | cup |
cocoa powder
|
|
| 1 | teaspoon |
baking powder
|
|
| 1 | cup |
chocolate chips (semi-sweet)
|
* |
| 1 | cup |
white chocolate chips
optional |
* |
| 1 | cup |
nuts
chopped, or dried fruit, or a combination of both |
Directions
In a mixing bowl, cream butter and sugar.
Add eggs and vanilla; mix well.
Combine flour, cocoa and baking powder.
Stir into creamed mixture just until blended (do not overmix).
Pour into a greased jellyroll pan(15x10x1inch).
Sprinkle with chips and nuts.
Bake 350℉ (180℃) 30 to 35 minutes.
Nutrition Facts
Serving Size 33g (1.2 oz)Amount per Serving
Calories 158642% of calories from fat
% Daily Value *
Total Fat 73g
113%
Saturated Fat 35g
174%
Trans Fat
0g
Cholesterol 439mg
146%
Sodium 440mg
18%
Total Carbohydrate
73g
73%
Dietary Fiber 9g
34%
Sugars g
Protein
50g
Vitamin A 36%
•
Vitamin C 0%
Calcium 13%
•
Iron 41%
* based on a 2,000 calorie diet
How is this calculated?
