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Ben and Jerry's Giant Chocolate Chip Cookies

Ben & Jerry's Giant Chocolate Chip Cookies

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Submitted by joshn69

Ben and Jerry’s Giant Chocolate Chip Cookies recipe

YIELD

24 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

½ 118
CUP ML BUTTER
room temperature
¼ 59
CUP ML SUGAR
granulated
79
CUP ML BROWN SUGAR *
1 1
LARGE LARGE EGGS
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 237
2 1E+1
TEASPOONS ML ALL-PURPOSE FLOUR
½ 2.5
TEASPOON ML SALT
½ 2.5
TEASPOON ML BAKING SODA
½ 118
CUP ML WALNUTS
coarsely chopped

Directions

  1. Preheat the oven to 350℉ (180℃).

  2. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add the egg and vanilla extract and mix well.

  3. Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips and walnuts.

  4. Drop the dough by small scoops 2 to 3 inches apart on an ungreased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.

  5. Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to racks to cool completely.

Makes 12 to 15 cookies

* not incl. in nutrient facts Arrow up button

Comments


anonymous

THESE COOKIES ROCK!!

 

 

Nutrition Facts

Serving Size 17g (0.6 oz)
Amount per Serving
Calories 161 63% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 5g 26%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 182mg 8%
Total Carbohydrate 4g 4%
Dietary Fiber 1g 3%
Sugars g
Protein 6g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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